Sunday, March 9, 2014

Wheat Bread and Clam Chowder Soup: Orem, UT | Food Photography |

–Food Photography–
This bread making class was an attempt to revenge my first homemade bread failture. I made my first homemade bread last year and it did not turn out the way I wanted (OK. Outside looked pretty good, but...you know). I asked a chef Stephen to help me out with another project: Homemade Bread. Because he is so talented and thoughful, he let me make clam chowder soup for dinner. Delicious! You can judge what you think about this wheat bread, but I feel good about it after seeing my husband eating my homemade wheat bread with no hesitation.

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